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Thursday, September 02, 2010

Halloween Cake Pop {{Recipe}}

Can you believe it is SEPTEMBER already? FALL? where did summer go? 

well you know what comes with Fall...HALLOWEEN...and it's never too soon to prepare and plan!

Super Duper EASY and adorable
Halloween inspired CAKE POPS!

Ingredients
  • 1  box  cake mix (any flavor)
  • 1  cup  canned frosting
  • 1  pound  candy melts (such as Wilton)
  • {don't forget the cake sticks}

Directions

1. Prepare cake mix following package directions.
2. Cool, break into crumbs and stir in frosting. Roll into balls (about 50 per batch).
3. Melt 1 pound candy melts (such as Wilton). Dip one end of lollipop sticks in candy and then insert into cake balls (this keeps them from coming loose). Freeze to set.
4. Dip pops in melted candy to coat, decorate as desired, then press sticks in a styrofoam block to dry. (If drawing faces with an edible marker, let candy dry first.) 

EAT AND ENJOY!!!

You could make these for any occasion or holiday just by changing up the DECOR and COLOR of the CAKE POPS!


YOUR KIDS WILL LOVE THESE! 

{recipe found via HERE}  

4 comments:

  1. LOVE this idea! I might have to make these for my annual Halloween Open House!

    ReplyDelete
  2. Oh, they are SPOOK-tacular.....{I couldn't resist being cheesy :} Can't wait to make these with the girls.

    ReplyDelete
  3. I have never made cake pops, but seriously need to! so cute!

    ReplyDelete

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